Chef Timothy Shannon
Tim’s a great chef who never fails to delight customers’ tastebuds at the Royal Standard.
We offer a range of delicious dishes and keep a full menu while maintaining a specials board which normally changes every other day or when a particular item is sold out. All food is of the highest quality and locally-sourced wherever possible.
Meal service times are 12noon to 2:30pm and 5:30pm to 8:30pm. Cold tapas menu is available outside of those hours.
Please call us if you would like to book a table 01326 374250
Sample menu from (May 2024)
Served Lunch and evening 12pm to 2:30pm & 5:30 to 8:30pm
Please See Board for Today’s Specials!
All our dishes are served with bread, butter and dipping oil
V = Vegetarian, Vg = Vegan
Please inform a staff member of any allergy requirements. Although certain allergens may not be highlighted on the allergen advice sheet, please be aware they may be present in the kitchen environment and therefore cannot be considered 100% ‘free from’.
Tim’s a great chef who never fails to delight customers’ tastebuds at the Royal Standard.
Bradley cooks amazing food and is a dab hand with a giant paella.